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Rough Notes to Erasure

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ISBN: 9781950192793 Year: Pages: 330 DOI: 10.21983/P3.0287.1.00 Language: English
Publisher: punctum books
Subject: History --- Social Sciences
Added to DOAB on : 2020-05-04 10:28:21
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We are living through the wrack of the White Male. As the compact between social hierarchy, inherited privilege, and race (reinforced by gender and other normative categories) shows signs of buckling, his rage and resentment threaten us all. For he is a thing possessed: possessed by his own love of possession, and born to a sense that the world belongs to him and him alone. The spoils of oppression lie coiled inside him, a glut he can’t digest, and murder beckons behind the respect that he conceives of as his due." A hybrid of critical essay and memoir, and Rough Notes to Erasure contributes to a growing body of work that wrestles with the tacit and embodied nature of privilege and prejudice, and it contributes not only via argument but also through style. Taking inspiration from feminist/queer poetics and what Fred Moten calls “the black avant-garde,” these rough notes address the remainder that gets lost in explicit argument, which is the flesh. Where privilege roils through history, and empire whets the appetites. But also where the world catches on its own fractalization by thought, feeling, and desire; and language recovers, for a moment or two, the power to entangle us with our mother tongue.

The Pangenome

Authors: ---
ISBN: 9783030382810 Year: Pages: 307 DOI: 10.1007/978-3-030-38281-0 Language: English
Publisher: Springer Nature
Subject: Biology --- Mathematics --- Ecology --- Medicine (General)
Added to DOAB on : 2020-05-14 09:29:25
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This open access book offers the first comprehensive account of the pan-genome concept and its manifold implications. The realization that the genetic repertoire of a biological species always encompasses more than the genome of each individual is one of the earliest examples of big data in biology that opened biology to the unbounded. The study of genetic variation observed within a species challenges existing views and has profound consequences for our understanding of the fundamental mechanisms underpinning bacterial biology and evolution. The underlying rationale extends well beyond the initial prokaryotic focus to all kingdoms of life and evolves into similar concepts for metagenomes, phenomes and epigenomes. The book’s respective chapters address a range of topics, from the serendipitous emergence of the pan-genome concept and its impacts on the fields of microbiology, vaccinology and antimicrobial resistance, to the study of microbial communities, bioinformatic applications and mathematical models that tie in with complex systems and economic theory. Given its scope, the book will appeal to a broad readership interested in population dynamics, evolutionary biology and genomics.

Early Life Nutrition and Future Health

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ISBN: 9783039282500 9783039282517 Year: Pages: 182 DOI: 10.3390/books978-3-03928-251-7 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-04-07 23:07:08
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Inequity starts before birth and is programmed in part by nutritional exposures. If these exposures occur around the time of conception, during pregnancy, and/or in infancy or childhood (all critical periods of development) they may alter a child’s health trajectory and impact risk for impaired cognition and learning, and cardiometabolic, immune, and neuropsychiatric diseases and disorders. This Special Issue on “Early Life Nutrition and Future Health” has the following aims: 1) understand the origins of offspring health inequities from an early nutritional perspective; 2) uncover new insights into the environmental, biological, and social mechanisms that underpin these health outcomes in offspring; and 3) present novel targets and approaches to optimise health trajectories and prevent chronic diseases and disorders in later life and across generations. The research projects included herein highlight novel mechanistic, epidemiologic, and intervention studies that target key windows where nutrition has the greatest influence on future health (preconception, prenatal, and postnatal periods) and that explore vulnerable populations and animal models of early life nutritional programming.

Water Intake, Body Water Regulation and Health

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ISBN: 9783039286560 / 9783039286577 Year: Pages: 184 DOI: 10.3390/books978-3-03928-657-7 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-06-09 16:38:57
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The purpose of this Special Issue, “Water Intake, Body Water Regulation, and Health”, is to present novel reviews and experimental data regarding hydration physiology and its implication in overall health. Water has previously been dubbed the forgotten nutrient due to humans’ and animals’ ability to subsist seemingly unchanged across a wide range of daily water intakes. However, with the introduction of stressors such as exercise, diseased states, and/or chronic high or low water intake, the homeostatic signals related to body water regulation can influence organ and whole-body health. This Special Issue will discuss water intake, the scientific rationale surrounding the U.S. and European water intake guidelines, homeostatic mechanisms, diseases related to dysfunction of water regulation, and differences in the volume and the vehicle in which the water is contained (i.e., plain water versus mixed beverages) on water intake during and following exercise. The aim is to continue discussion surrounding water, the previously forgotten nutrient, and highlight the importance of water in daily life.

Nutrition During Pregnancy and Lactation: Implications for Maternal and Infant Health

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ISBN: 9783039280544 9783039280551 Year: Pages: 238 DOI: 10.3390/books978-3-03928-055-1 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Nutrition and Food Sciences --- Biology --- Science (General)
Added to DOAB on : 2020-01-30 16:39:46
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Pregnancy is a viewed as a window to future health. With the birth of the developmental origins of human adult disease hypothesis, research and clinical practice has turned its attention to the influence of maternal factors such as health and lifestyle surrounding pregnancy as a means to understand and prevent the inter-generational inheritance of chronic disease susceptibility. Outcomes during pregnancy have long-lasting impacts on both women on children. Moreover, nutrition early in life can influence growth and the establishment of lifelong eating habits and behaviors. This Special Issue on “Nutrition during Pregnancy and Lactation: Implications for Maternal and Infant Health” is intended to highlight new epidemiological, mechanistic and interventional studies that investigate maternal nutrition around the pregnancy period on maternal and infant outcomes. Submissions may include original research, narrative reviews, and systematic reviews and meta-analyses.

Keywords

milk oligosaccharides --- infant formula --- 6?-sialyllactose --- cognitive development --- sialic acid --- maternal nutrition --- breast milk --- premature delivery --- milk composition --- nutritional intervention --- pregnant women --- overweight --- obesity --- total sugars --- energy --- vitamin B12 --- micronutrients --- pregnancy --- adolescents --- folate --- growth chart --- breastfeeding --- physiological body-weight loss --- thermal control --- basal maintenance expenditure --- maternal diet quality --- pregnancy --- lactation --- infancy --- growth --- body composition --- early programming --- hepatic lipogenesis --- insulin-resistant pregnancy --- metabolic flexibility --- non-alcoholic fatty liver disease --- slow digesting carbohydrates --- pregnancy --- gestational weight gain intervention --- eating behavior --- restraint --- disinhibition --- uncontrolled and emotional eating --- fetal growth --- overweight and obesity --- generalized linear models --- passive immunization --- antibodies --- lactation --- prematurity --- proteolysis --- breast milk --- full breastfeeding --- postpartum --- weight retention --- obesity --- prenatal intervention --- meal replacements --- randomized clinical trial --- lifestyle intervention --- obesity --- RDA --- micronutrients --- hippocampus --- DNA methylation --- DNA sequencing --- iron --- neurobiology --- transcriptome --- micronutrient deficiency --- neuroplasticity --- maternal obesity --- gestational weight gain --- immunological properties --- human milk --- nutrition --- health --- Pregnancy --- obesity --- diet quality --- Healthy Eating Index --- food cravings --- mindful eating --- education --- race --- food photography --- pregnancy --- energy expenditure --- energy intake --- physical activity --- metabolic rate --- fetal development

Foods of Plant Origin

Authors: ---
ISBN: 9783039285662 / 9783039285679 Year: Pages: 204 DOI: 10.3390/books978-3-03928-567-9 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-06-09 16:38:57
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It is now well accepted that the consumption of plant-based foods is beneficial to human health. Fruits, vegetables, grains, and derived products can be excellent sources of minerals, vitamins, and fiber and usually have a favorable nutrient-to-energy ratio. Furthermore, plant foods are also a rich source of phytochemicals such as polyphenols, carotenoids, and betalains, with potential health benefits for humans. Many epidemiological studies have made a direct link between the consumption of plant foods and health. Human intervention studies have also shown that higher intake/consumption of plant foods can reduce the incidence of metabolic syndrome and other chronic diseases, especially in at-risk populations such as obese people. In addition to its health benefits, plant foods are also used as functional ingredients in food applications such as antioxidants, antimicrobials, and natural colorants. The Special Issue “Foods of Plant Origin” covers biodiscovery, functionality, the effect of different cooking/preparation methods on bioactive (plant food) ingredients, and strategies to improve the nutritional quality of plant foods by adding other food components using novel/alternative food sources or applying non-conventional preparation techniques.

Keywords

functional properties --- orange fleshed sweet potato --- vitamin A --- porridge --- skimmed milk --- durian --- esters --- thioacetals --- thioesters --- volatile compounds --- polyphenols --- propionate --- ‘Ma’afala’ --- Artocarpus altilis --- gluten-free pasta --- underutilized crop --- value-added product --- indigenous crop cultivar --- Cassava --- gari --- retention --- beta-carotene --- vitamin A intake --- Brassica --- stir-frying --- steaming --- boiling --- HPLC-DAD-ESI-MS/MS --- UHPLC-QqQ-MS/MS --- sulforaphane --- iberin --- Kakadu plum --- Terminalia ferdinandiana --- antioxidants --- antimicrobial activity --- food preservation --- phytochemicals --- polyphenols --- Australian grown garlic --- Allium sativum L. --- polyphenols --- organosulfur compounds --- antioxidant capacity --- antimicrobial activity --- photo technology --- shelf life --- Capsicum annuum L. --- postharvest quality --- bioactive compounds --- antioxidant activity --- folate --- tropical fruits --- subtropical fruits --- vegetables --- indigenous food --- stable isotope dilution assay --- LC-MS/MS --- Acca sellowiana --- feijoa fruit --- proximate composition --- polyphenols --- vitamins --- minerals --- antimicrobial activity --- Chenopodium quinoa --- bakery products --- DRIs/DRVs (Dietary Reference Intakes/Dietary Reference Values) and AI (Adequate Intake) --- FAO (Food and Agriculture Organization) --- EFSA (European Food Safety Authority) --- protein quality --- polyunsaturated fatty acids --- dietary fibre --- mineral availability --- glycaemic index estimation --- Solanum tuberosum L. --- starch --- digestibility --- freeze-drying --- microwave vacuum drying --- conductive hydro-drying --- instant controlled pressure drop --- processing --- Brassica vegetables --- bioactive compounds --- postharvest processing --- kaempferol --- sinigrin --- plant food --- composition --- nutrients --- vitamins --- phytochemicals --- fibre --- processing --- preservation --- functional properties --- health

Breastfeeding: Short and Long-Term Benefits to Baby and Mother

Authors: ---
ISBN: 9783039289219 / 9783039289226 Year: Pages: 308 DOI: 10.3390/books978-3-03928-922-6 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-06-09 16:38:57
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Breastfeeding is the preferred method of feeding in early life. It is also one of the most cost-effective childhood survival interventions. Breastfeeding practices are important for preventing child mortality and morbidity, as well as ensuring the optimal growth, health, and development of infants. The public health benefits of breastfeeding have been well documented in the medical literature, and include the following: associations with decreased risk for early-life diseases such as otitis media, respiratory tract infection, diarrhoea, and early childhood obesity (to name but a few). This Special Issue book includes a collection of studies on the use of novel methods to improve breastfeeding rates, and research exploring the short- and long-term benefits of breastfeeding for both the infant and mother, including technology-based approaches.

Keywords

breast milk metabolome --- glycome --- lipidome --- free amino acid --- preterm infant --- growth trajectory --- galactagogues --- low milk supply --- lactation --- breast milk --- breast feeding --- human milk carbohydrates --- lactose --- oligosaccharides --- infant --- body composition --- lactation --- daily intake --- breastfeeding frequency --- milk intake --- breastfeeding --- infections --- birth cohort --- hospitalizations --- antibiotic use --- exclusive breastfeeding --- Australia --- skin-to-skin --- culturally and linguistically diverse (CALD) --- breastfeeding --- multiple pregnancy --- neonate --- premature birth --- milk bank --- pregnancy outcomes --- breastfeeding --- lactoferrin --- prolonged lactation --- child nutrition --- cortisol --- cortisone --- growth --- circadian rhythm --- human milk --- fenugreek --- milk flow --- milk composition --- litter size --- maternal protein restriction --- plasma metabolic parameters --- caesarean section --- initiation of breastfeeding --- maternal age --- gestational age --- United Arab Emirates --- breastfeeding --- infants --- ECOWAS --- antenatal care --- pregnancy --- infant mortality --- breastfeeding --- EWAS --- DNA methylation --- twins --- EPIC --- NTR --- ALSPAC --- breastfeeding --- caries --- childhood --- Aboriginal --- breastfeeding --- infant --- parity --- maternal behavior --- educational status --- self-efficacy --- risk factors --- prognosis --- sensitivity and specificity --- practice --- breastfeeding --- breast milk --- temperament --- fatty acids --- LC-PUFA --- omega-3 --- omega-6 --- DHA --- AA --- children --- early life nutrition --- perinatal --- maternal stress --- maternal anxiety --- infant crying --- breastfeeding --- breastfeeding --- Africa --- antenatal care --- infants --- ECOWAS --- mortality --- vitamin A --- retinoic acid --- vitamin A deficiency --- lactating mammary gland --- weaning --- involution

Numerical Analysis or Numerical Method in Symmetry

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ISBN: 9783039283729 9783039283736 Year: Pages: 194 DOI: 10.3390/books978-3-03928-373-6 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Mathematics
Added to DOAB on : 2020-04-07 23:07:08
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This Special Issue focuses mainly on techniques and the relative formalism typical of numerical methods and therefore of numerical analysis, more generally. These fields of study of mathematics represent an important field of investigation both in the field of applied mathematics and even more exquisitely in the pure research of the theory of approximation and the study of polynomial relations as well as in the analysis of the solutions of the differential equations both ordinary and partial derivatives. Therefore, a substantial part of research on the topic of numerical analysis cannot exclude the fundamental role played by approximation theory and some of the tools used to develop this research. In this Special Issue, we want to draw attention to the mathematical methods used in numerical analysis, such as special functions, orthogonal polynomials, and their theoretical tools, such as Lie algebra, to study the concepts and properties of some special and advanced methods, which are useful in the description of solutions of linear and nonlinear differential equations. A further field of investigation is dedicated to the theory and related properties of fractional calculus with its adequate application to numerical methods.

Keywords

risk assessment --- numerical analysis --- ignition hazard --- effective field strength --- offshore plant --- Hamiltonian system --- complex Lagrangian --- Noether symmetries --- first integrals --- symplectic Runge–Kutta methods --- effective order --- partitioned runge-kutta methods --- symplecticity --- hamiltonian systems --- Runge-Kutta type methods --- fourth-order ODEs --- order conditions --- B-series --- quad-colored trees --- k-hypergeometric differential equations --- non-homogeneous --- k-hypergeometric series --- special function --- general solution --- Frobenius method --- Chebyshev polynomials --- pseudo-Chebyshev polynomials --- recurrence relations --- differential equations --- composition properties --- orthogonality properties --- numerical analysis --- heat generation --- chemical reaction --- thin needle --- nanofluid --- fourth-order --- nonoscillatory solutions --- oscillatory solutions --- delay differential equations --- particle accelerator --- coupling impedance --- dual integral equations --- Clenshaw-Curtis quadrature --- steepest descent method --- logarithmic singularities --- Cauchy singularity --- highly oscillatory integrals --- second-order --- nonoscillatory solutions --- oscillatory solutions --- delay differential equations --- Fredholm integral equations --- multiresolution analysis --- unitary extension principle --- oblique extension principle --- B-splines --- wavelets --- tight framelets --- Swift–Hohenberg type of equation --- surfaces --- narrow band domain --- closest point method --- operator splitting method

Dietary Trace Minerals

Author:
ISBN: 9783039283248 9783039283255 Year: Pages: 208 DOI: 10.3390/books978-3-03928-325-5 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-04-07 23:07:08
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Dietary trace minerals are pivotal and hold a key role in numerous metabolic processes. Trace mineral deficiencies (except for iodine, iron, and zinc) do not often develop spontaneously in adults on ordinary diets; infants are more vulnerable because their growth is rapid and their intake varies. Trace mineral imbalances can result from hereditary disorders (e.g., hemochromatosis, Wilson disease), kidney dialysis, parenteral nutrition, restrictive diets prescribed for people with inborn errors of metabolism, or various popular diet plans. The Special Issue “Dietary Trace Minerals” comprised 13 peer-reviewed papers on the most recent evidence regarding the dietary intake of trace minerals, as well as their effect on the prevention and treatment of non-communicable diseases. Original contributions and literature reviews further demonstrated the crucial and central part that dietary trace minerals play in human health and development. This editorial provides a brief and concise overview of the content of the Dietary Trace Minerals Special Issue.

Wood Properties and Processing

Author:
ISBN: 9783039288212 / 9783039288229 Year: Pages: 350 DOI: 10.3390/books978-3-03928-822-9 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Physics (General)
Added to DOAB on : 2020-06-09 16:38:57
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Wood-based materials are CO2-neutral, renewable, and considered to be environmentally friendly. The huge variety of wood species and wood-based composites allows a wide scope of creative and esthetic alternatives to materials with higher environmental impacts during production, use and disposal. Quality of wood is influenced by the genetic and environmental factors. One of the emerging uses of wood are building and construction applications. Modern building and construction practices would not be possible without use of wood or wood-based composites. The use of composites enables using wood of lower quality for the production of materials with engineered properties for specific target applications. Even more, the utilization of such reinforcing particles as carbon nanotubes and nanocellulose enables development of a new generation of composites with even better properties. The positive aspect of decomposability of waste wood can turn into the opposite when wood or wood-based materials are exposed to weathering, moisture oscillations, different discolorations, and degrading organisms. Protective measures are therefore unavoidable for many outdoor applications. Resistance of wood against different aging factors is always a combined effect of toxic or inhibiting ingredients on the one hand, and of structural, anatomical, or chemical ways of excluding moisture on the other.

Keywords

artificial weathering --- blue staining fungi --- colour change --- natural weathering --- wood --- marketing --- material preference --- urban housing --- immigrants --- building culture background --- building material --- chemical changes --- colour changes --- infrared spectroscopy --- hardwoods --- roughness --- Douglas-fir --- lumber --- non-destructive testing --- modulus of elasticity (MOE) --- stiffness --- thinning --- silviculture --- wood based composites --- hybrid beams --- bending stiffness --- flexural rigidity --- aluminium reinforcements --- wooden windows --- end-product-based fiber attribute determinates --- longitudinal stress wave velocity --- mixed-effects hierarchical linear models --- predictive performance --- bamboo grid packing --- cooling packing --- cooling tower --- mechanical properties --- fungi --- bamboo --- heat treatment --- wood --- structural changes --- nondestructive testing --- ultrasound --- Euler-Bernoulli --- modulus of elasticity --- neural network --- high frequency drying --- moisture content --- wood --- brittleness --- density --- dynamic strength --- High-Energy Multiple Impact (HEMI)–test --- Resistance to Impact Milling (RIM) --- bamboo grid packing --- cooling packing --- cooling tower --- chemical composition --- elemental composition --- FTIR --- color --- tropical woods --- brown rot --- Coniophora puteana --- colour --- CIEL*a*b* system --- technological and product innovations --- cyclic loading --- laminated wood --- deflection at the limit of proportionality --- deflection at the modulus of rupture --- wood-processing industry performance --- orthotropic --- elastic constants --- green larch --- compression --- three-point bending --- coefficient of wood bendability --- laminated wood --- technological and product innovations --- minimal curve radius --- orthotropic --- tensile modulus --- tensile strength --- moisture content --- relative humidity --- glued lamella --- flexible chair --- weight of a user --- ultimate state --- volume yield --- European hardwoods --- low quality round wood --- strength grading --- glulam --- ultrasonic wave velocity measurement --- nondestructive assessment --- wood mechanical properties --- intra-ring variation --- dynamic modulus of elasticity --- Pinus massoniana Lamb. --- phenol formaldehyde resin --- wood impregnation --- wood properties --- cell-wall mechanics --- ultrasonic speed --- poplar seedlings --- acoustic resonance --- density --- microfibril angle --- root-collar diameter --- machinability --- Eucalyptus --- plantation timber --- fiber-managed hardwoods

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