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The cultural context of biodiversity conservation - seen and unseen dimensions of indigenous knowledge among Qʹeqchiʹ communities in Guatemala

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ISBN: 9783940344199 Year: Language: English
Publisher: Universitätsverlag Göttingen
Subject: Anthropology --- Social Sciences
Added to DOAB on : 2011-11-04 00:00:00
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Abstract

How are biological diversity, protected areas, indigenous knowledge and religious worldviews related? From an anthropological perspective, this book provides an introduction into the complex subject of conservation policies that cannot be addressed without recognising the encompassing relationship between discursive, political, economic, social and ecological facets. By facing these interdependencies across global, national and local dynamics, it draws on an ethnographic case study among Maya-Q'eqchi' communities living in the margins of protected areas in Guatemala. In documenting the cultural aspects of landscape, the study explores the coherence of diverse expressions of indigenous knowledge. It intends to remind of cultural values and beliefs closely tied to subsistence activities and ritual practices that define local perceptions of the natural environment. The basic idea is to illustrate that there are different ways of knowing and reasoning, seeing and endowing the world with meaning, which include visible material and invisible interpretative understandings. These tend to be underestimated issues in international debates and may provide an alternative approach upon which conservation initiatives responsive to the needs of the humans involved should be based on.

Institutions, Inequality and Development

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Book Series: Goettinger Studien zur Entwicklungsoekonomik / Goettingen Studies in Development Economics ISBN: 9783631605417 Year: Pages: 224 Language: English
Publisher: Peter Lang International Academic Publishing Group
Subject: Economics --- Political Science --- Gender Studies
Added to DOAB on : 2019-01-15 13:33:00
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The book focuses on the linkages between institutions, inequality and development. It analyzes formal political institutions, in particular the relationship between democracy and human development. It also centers on informal social institutions leading to the exclusion of population groups such as women and indigenous people. To measure these institutions in the case of gender inequality the Social Institutions and Gender Index (SIGI) and its five subindices are proposed and for the indigenous «disadvantage» the indigenous dummy is used. The dissertation shows that formal and informal institutions affect human development, the governance of a society and inequality.

Addressing Food and Nutrition Security in Developed Countries

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ISBN: 9783039212811 / 9783039212828 Year: Pages: 427 DOI: 10.3390/books978-3-03921-282-8 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Social Sciences --- Sociology
Added to DOAB on : 2019-08-28 11:21:27
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The Addressing Food and Nutrition Security in Developed Countries Special Issue is a collection of papers from researchers in counties with developed economies who are responding to increasing prevalence of food insecurity. Food insecurity is relatively hidden, and the real extent of the problem is likely to be underestimated in many of these countries. Novel methods to estimate the prevalence of food insecurity in the face of no routine measurement are presented. Population surveys highlight adverse mental health outcomes and new and emerging subgroups that are experiencing food insecurity. Understanding the factors associated with food insecurity and how people cope is extremely important when considering how best to address the problem. Readers can become familiar with the lived experience of food insecurity in some countries—essential intelligence for effective policy and interventions. The extent of food banking operations and the nature of the charitable response in some countries is also described. Country-specific research highlights the importance of understanding the cultural and external environmental context. The influence the cost of food and budgetary tools on diet and food insecurity suggests opportunities for intervention. Researchers calls for social protection and high-quality dignified responses to address this complex public health problem.

Keywords

food insecurity --- charitable food services --- food charity --- food system --- nutrition --- voluntary failure --- INFORMAS --- diet prices --- food affordability --- Pacific diets --- M?ori diets --- food security --- food insecurity --- mental health --- depression --- women --- scoping review --- food bank --- food insecurity --- welfare recipients --- poverty --- food supply --- food aid --- food insecurity --- disaster --- family health --- Hurricane Katrina --- mental health --- physical health --- social support --- Asian Americans --- California Health Interview Survey --- food security --- Supplemental Nutrition Assistance Program (SNAP) --- acculturation --- English language use --- food insecurity --- food security --- Indigenous population --- ageing --- Indigenous --- food assistance --- food insecurity --- food charity --- food service --- social enterprise models --- food insecurity --- low-to-middle income --- experience --- mixed methodology research --- rural --- food supply --- food security --- obesity --- food insecurity --- stressors --- stressful life events --- access to food --- food equality --- Healthy Diets ASAP tool --- food security --- food prices --- diet affordability --- rural communities --- INFORMAS --- food insecurity --- monitoring --- surveillance --- determinants --- path diagram --- food security --- food insecurity --- Aboriginal and Torres Strait Islander population --- children --- urban --- experiences --- coping strategies --- household food insecurity --- food poverty --- Scotland --- low income --- families --- children --- women --- older people --- qualitative --- food aid --- charity --- Finland --- welfare state --- food aid recipient --- deservingness --- disadvantages --- inequality --- food security --- diet-related chronic disease --- policy --- food pricing --- food security --- diet price --- food price --- affordability --- food policy --- nutrition policy --- fiscal policy --- obesity prevention --- non-communicable disease --- monitoring and surveillance --- INFORMAS --- reference budgets --- food insecurity --- cost of a healthy diet --- Food-based dietary guidelines --- food insecurity --- food stress --- food affordability --- food insecurity --- food poverty --- prevalence --- household --- food surveys --- secondary data --- Scotland --- Aboriginal and Torres Strait Islander --- remote --- community store --- fruit and vegetables --- incentive --- subsidy --- food security --- nutrition --- diet --- household food insecurity --- mental health --- sex --- Canadian adults --- food insecurity --- access to food --- social assistance payments --- social security --- Newstart allowance --- food and nutrition security --- research --- values --- co-creation --- trauma-informed --- food insecurity --- hunger --- developed countries --- Sustainable Development Goals --- social determinants --- inequality --- food banks --- food security --- food insecurity --- social assistance --- poverty --- homeless --- nutrition environment --- food stress --- food affordability --- policy --- intervention --- determinants --- food banks --- developed countries

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