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Marine Natural Products and Obesity

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ISBN: 9783039211913 / 9783039211920 Year: Pages: 194 DOI: 10.3390/books978-3-03921-192-0 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Medicine (General) --- Internal medicine
Added to DOAB on : 2019-08-28 11:21:27
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Abstract

Obesity and related co-morbidities are increasing worldwide and pose a serious health problem. Changes in lifestyle and diet would be the best remedies to fight obesity; however, many people will still rely on medical aid. Marine organisms have been prolific in the production of bioactive compounds for many diseases, e.g., cancer, and promise to be an excellent source for natural-derived molecules and novel nutraceuticals. Bioactive compounds with beneficial activities towards obesity have been described from diverse marine organism including marine algae, bacteria, sponges, fungi, crustaceans or fish. This Special Issue will highlight the progress in the following topics: Bioactive compounds for the treatment of obesity and obesity-related co-morbidities (diabetes, fatty liver, hyperlipidemia) from marine organisms; the isolation of novel compounds, the bioactivity screening of marine organisms and the elucidation of molecular mode of action of marine bioactive compounds.

Protective and Detrimental Role of Heme Oxygenase-1

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ISBN: 9783039218066 / 9783039218073 Year: Pages: 220 DOI: 10.3390/books978-3-03921-807-3 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Medicine (General) --- Therapeutics
Added to DOAB on : 2019-12-09 11:49:16
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The book “Protective and Detrimental Role of Heme Oxygenase-1”, includes a selection of original research papers and reviews aimed at understanding the dual role (protective and detrimental) of HO-1 and the involved signaling pathways. Original research papers and reviews aimed at the identification of natural molecules or new synthetic compounds able to modulate HO-1 activity/expression help make HO-1 a potential therapeutic target for the amelioration of various diseases.

Keywords

ferroptosis --- heme oxygenase-1 --- iron --- reactive oxygen species --- glutathione --- chemotherapy --- paracetamol --- Myristica fragrans kernels --- heme oxygenase 1 --- liver --- glucocorticoid receptor --- GR --- heme oxygenase 1 --- HO-1 --- prostate cancer --- ANTIGEN presenting cell --- tolerance --- Tet-ON system --- antigen presentation --- analgesia --- carbon monoxide --- heme oxygenase 1 --- inflammatory pain --- locus coeruleus --- nitric oxide --- bilirubin --- Gunn rats --- hyperbilirubinemia --- inflammation --- LPS --- NF-?B --- caloric restriction --- Sirtuin 1 --- Heme Oxygenase-1 --- PGC-1? --- cardiomyopathy --- diabetes mellitus --- Type 1 diabetes mellitus (T1D) --- Pancreatic oxidative damage --- Heme oxygenase-1 (HO-1) inducers --- Caffeic acid phenethyl ester (CAPE) --- Reactive oxygen species (ROS) --- Dimethylarginine dimethylaminohydrolase-1 (DDAH-1) --- Inducible nitric oxide synthase (iNOS) --- Gamma-Glutamyl-Cysteine Ligase (GGCL) --- prostate cancer --- heme oxygenase --- metformin --- apoptosis --- ER stress --- HO-1 activity inhibitor --- carbon monoxide --- lung preservation --- ischemia–reperfusion injury --- high-pressure gas --- Colon cancer --- Betula etnensis Raf. --- oxidative stress --- heme oxigenase-1 --- ferroptosis --- thiol groups --- angiotensin II --- mineralocorticoid receptor --- heme oxygenase 1 --- sirtuin 1 --- adipocytes --- oxidative stress --- heme oxygenase-1 --- atherosclerosis --- coronary artery disease --- peripheral artery disease --- carotid plaque --- heme oxygenase --- endoplasmic reticulum stress --- hemoglobin --- heme --- n/a

Carotenoids and Human Health

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ISBN: 9783039218325 / 9783039218332 Year: Pages: 308 DOI: 10.3390/books978-3-03921-833-2 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-01-07 09:08:26
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Carotenoids are a group of approximately 600 compounds synthesized by photosynthetic organisms. These pigments are abundant in fruits and vegetables, as well as in certain animal products such as eggs and salmon, being responsible for their colorful appearance. The bioactive properties of certain carotenoids in human health are clear, as some of these compounds have antioxidant properties and serve as the only precursors of vitamin A in nature. The aim of this Special Issue entitled “Carotenoids and Human Health” is to provide the scientific community with an updated perspective of this exciting and growing research area. We compiled 19 papers from some of the most prominent scientists in the carotenoid field, including seven literature reviews and 12 original publication, covering topics such as cancer, obesity, vision, cognitive function, and skin health.

Keywords

carotenoids --- lycopene --- gastric cancer --- H. pylori --- smoking --- case-control study --- Korea --- cancer-related cognitive impairment --- cognition --- carotenoid --- memory --- inflammation --- mango by-products --- lutein --- ?-carotene --- ?-tocopherol --- mangiferin --- food ingredients --- astaxanthin --- Akkermansia --- alcoholic fatty liver disease --- inflammation --- gut microbiota --- lycopene --- carotene --- retinoic acid --- retinoid --- vitamin A --- RAR --- RXR --- ?-carotene --- ?-carotene --- ?-cryptoxanthin --- carotenoids --- lutein --- provitamin A --- retinol --- vitamin A --- breastfeeding --- new-born --- full-term mothers --- preterm mothers --- xanthophylls --- carotenes --- lutein --- colostrum --- mature milk --- ?-Cryptoxanthin --- carotenoids --- Caenorhabditis elegans --- fat reduction --- oxidative stress --- transcriptomic analysis --- metabolic syndrome --- aging --- prostate cancer --- tomato --- lycopene --- androgen --- cell culture --- animal --- obesity --- hippocampus --- nutrition --- overweight --- carotenoids --- Phaeodactylum tricornutum --- microalgae --- fucoxanthin --- eicosapentanoic acid --- obesity --- browning --- brown adipose tissue --- carotenes --- xanthophylls --- bioavailability --- intestine --- membrane transporters --- Vitamin A --- adipocyte --- ?-carotene oxygenase 1 --- hypertension --- carotenoids --- tomato extract --- lycopene --- phytoene --- phytofluene --- bioavailability --- glaucoma --- antioxidants --- oxidative stress --- macular pigment --- lutein --- colourless carotenoids --- cosmeceuticals --- functional foods --- nutraceuticals --- nutricosmetics --- photoprotection --- phytoene --- phytofluene --- public health --- nutrition --- chronic disease --- lutein --- zeaxanthin --- lycopene --- beta-carotene --- alpha-carotene --- beta-cryptoxanthin --- adipocytes --- adipose tissue --- brain --- carotenoids --- obesity --- retinoids --- carotenoids --- bioactive compounds

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MDPI - Multidisciplinary Digital Publishing Institute (3)


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CC by-nc-nd (3)


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eng (3)


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2019 (3)