Search results: Found 2

Listing 1 - 2 of 2
Sort by
Multi-Walled Carbon Nanotubes

Author:
ISBN: 9783039212293 / 9783039212309 Year: Pages: 184 DOI: 10.3390/books978-3-03921-230-9 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Technology (General) --- Chemical Engineering
Added to DOAB on : 2019-08-28 11:21:27
License:

Loading...
Export citation

Choose an application

Abstract

Since their discovery, multi-walled carbon nanotubes (MWCNTs) have received tremendous attention due to their unique electrical, optical, physical, chemical, and mechanical properties. Remarkable advances have been made in the synthesis, purification, structural characterization, functionalization, and application of MWCNTs. Their particular characteristics make them well suited for a plethora of applications in a number of fields, namely nanoelectronics, nanofluids, energy management, (electro)catalysis, materials science, construction of (bio)sensors based on different detection schemes, multifunctional nanoprobes for biomedical imaging, and sorbents for sample preparation or removal of contaminants from wastewater. They are also useful as anti-bacterial agents, drug delivery nanocarriers, etc. The current relevant application areas are countless. This Special Issue presents original research and review articles that address advances, trends, challenges, and future perspectives regarding synthetic routes, structural features, properties, behaviors, and industrial or scientific applications of MWCNTs in established and emerging areas.

Keywords

water based nanofluid --- carbon-nanotubes --- boundary layer --- heat generation --- thermal radiation --- curved stretching sheet --- numerical solution --- Single-Walled Carbon Nanotube (SWCNT) --- Multi-Walled Carbon Nanotube (MWCNT) --- MHD --- Casson model --- stretching sheet --- non-linear thermal radiation --- HAM --- zeolitic imidazolate framework --- multi-walled carbon nanotubes --- magnetic solid phase extraction --- organochlorine pesticides --- agricultural irrigation water --- Pd-CNT nanohybrids --- functionalized CNTs --- polarity --- semi-homogeneous catalysis --- heck reaction --- nanomaterials --- multi-walled carbon nanotubes --- synthesis methods --- electrochemical properties --- electrochemical sensors --- electroanalysis --- sensing applications --- multiwalled carbon nanotubes --- gold(I) --- gold(III) --- adsorption --- elution --- gold nanoparticles --- adsorption --- multi-walled carbon nanotubes --- nonylphenol --- kinetics --- multi-walled carbon nanotubes --- graphene oxide --- cerium oxide --- lubricating oil additives --- multi-wall carbon nanotube (MWCNT) --- azide-alkyne click chemistry --- RAFT polymerization --- PMMA --- carbon nanotubes --- composites --- radar absorbing materials --- complex permittivity --- chloride diffusion --- cement mortars --- carbon nanotubes --- mechanical properties --- electrical properties --- hydrophobic drugs --- drug delivery --- functionalized carbon nanotubes --- dissolution rate --- nanomedicine --- polymeric composites --- silicone rubber --- Ionic liquid --- carbon materials --- structural --- EMI shielding --- n/a

Benefits of Resveratrol Supplementation

Authors: ---
ISBN: 9783039212750 / 9783039212767 Year: Pages: 260 DOI: 10.3390/books978-3-03921-276-7 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2019-08-28 11:21:27
License:

Loading...
Export citation

Choose an application

Abstract

In recent years, great attention has been paid to polyphenols due to their positive effects on health. One of the most widely-studied phenolic compounds is resveratrol. This molecule, which is naturally present in some foods, shows beneficial effects on various physiological and biochemical processes, thus representing a potential tool for the prevention or the treatment of diseases highly prevalent in our society. Several of these beneficial effects have been observed in human beings, but others only in pre-clinical studies so far, and therefore, it is mandatory to continue with the scientific research in this field. Indeed, new knowledge concerning these issues could enable the development of novel functional foods or nutraceuticals, incorporating resveratrol, suitable for preventing or treating diseases such as cancer, cardiovascular diseases, obesity, dislipemia, insulin resistance and diabetes, liver diseases, etc.

Listing 1 - 2 of 2
Sort by
Narrow your search

Publisher

MDPI - Multidisciplinary Digital Publishing Institute (2)


License

CC by-nc-nd (2)


Language

eng (2)


Year
From To Submit

2019 (2)