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The Identification of the Genetic Components of Autism Spectrum Disorders 2017

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ISBN: 9783038425205 9783038425212 Year: Pages: X, 462 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Biology
Added to DOAB on : 2017-10-27 12:54:46
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Abstract

This textbook is dedicated to the study of genetic factors contributing to autism and includes a collection of original research and review articles related to this topic. Autism spectrum disorders (ASD) include a collection of neurodevelopmental disorders characterized by three recognized behavioral domains involving difficulties in communication, social interaction and repetitive behavior. ASD affects 1 to 2 percent of children and is on the increase worldwide. Significant genetic contributions and mechanisms underlie the causation of ASD. Advances in genetic technology and better awareness have led to a diagnosis of 50 to 70 percent of individuals with ASD primarily due to chromosomal abnormalities, submicroscopic deletions or duplications now identified with high-resolution microarray analysis, next-generation DNA (exome) sequencing of gene variants or mutations, recognized single gene disorders or metabolic disturbances. Through discovery by searching genomic databases and peer-reviewed research articles, nearly 800 genes have been identified to contribute to ASD. Highlights in the field of autism research, discovery and identification of genetic components with characterization will be addressed. Furthermore, reviews of current understanding of the causes and diagnostic approaches for ASD and related syndromes will be presented along with discussion of psychiatric/behavior comorbidities and related features, environmental risk factors, parental attitudes and treatment.

The Role of Pregnancy Nutrition in Maternal and Offspring Health

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ISBN: 9783039219964 / 9783039219971 Year: Pages: 320 DOI: 10.3390/books978-3-03921-997-1 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-01-07 09:08:26
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In pregnancy, maternal nutrition sustains and nourishes the developing child. Imbalances in either the direction of nutritional excess or deficiency can have adverse consequences for child health. In addition, more research now suggests that good pregnancy nutrition influences child health beyond pregnancy and delivery. This includes modifying the risk of child health outcomes as they enter childhood and adulthood through influences on placental development, hormonal pathways, and organ structure and function. Poor pregnancy nutrition may also compromise maternal health during pregnancy, which may have long-term consequences for women’s health. Understanding the biological and social mechanisms operating during pregnancy can help in the design of better clinical and public health interventions. This Special Issue on “The Role of Pregnancy Nutrition in Maternal and Offspring Health” includes etiological and mechanistic studies of pregnancy nutrition with short- and long-term maternal and child health outcomes, including original research, narrative reviews, and systematic reviews and meta-analyses. Together, this body of work provides important insights into the influence of dietary patterns, food groups, and nutrients on pregnancy outcomes, and long-term neurodevelopmental, respiratory, and metabolic health in the children. It also highlights nutritional consequences for specific groups of women, including those with pregnancy complications and eating disorders.

Keywords

Obesity --- chronic kidney disease --- foetal programming --- sirtuin --- choline --- Dlx3 --- placenta --- placental insufficiency --- inflammation --- angiogenesis --- apoptosis --- Iodine --- pregnancy --- birth weight --- Insufficiency --- SGA --- preterm Birth --- nutrition --- diet --- vitamin D --- birthweight --- birth length --- head circumference --- gestational age --- pregnancy outcomes --- vegetarian diets --- vegan diets --- plant-based diets --- nutrition --- pregnancy --- breastfeeding --- human milk --- micronutrients --- fetal development --- fatty fish --- essential fatty acids --- omega-3 --- pregnancy --- birth weight --- foetal growth --- preterm birth --- anorexia nervosa --- bulimia nervosa --- binge eating disorder --- diet --- eating behavior --- eating disorders --- nutrition --- pregnancy --- purging --- asthma --- fortification --- vitamin D --- social experiment --- pregnancy --- lactation --- weaning --- food-related IgG --- food clusters --- non-IgE-mediated food reactions --- maternal nutrition --- Mediterranean diet --- offspring health --- DHA --- gestational diabetes --- preeclampsia --- placental transport --- choline --- pregnancy --- infant nutrition --- brain health --- docosahexaenoic acid --- DHA --- eye function --- ghrelin --- hypothalamic inflammation --- microglia --- nutritional programing --- pregnancy nutrition --- neurodevelopmental disorders --- autism spectrum disorder --- attention deficit disorder with hyperactivity --- developmental origins of health and disease --- systematic review --- meta-analysis --- preterm birth --- preterm labor --- etiology --- nutrition --- DHA --- probiotics --- dietary habits --- maternal nutrition --- gestational diabetes --- food frequency questionnaire --- dietary screening --- lifestyle intervention --- pregnancy --- dietary behaviour --- neonatal outcomes --- birth weight --- large for gestational age (LGA) --- small for gestational age (SGA) --- obesity prevention --- immunomodulators --- maternal nutrition --- pregnancy --- Rhodiola --- Echinacea --- Panax --- Camellia

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