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Better Together: A Joined-Up Psychological Approach to Health, Well-Being, and Rehabilitation

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Book Series: Frontiers Research Topics ISSN: 16648714 ISBN: 9782889199419 Year: Pages: 166 DOI: 10.3389/978-2-88919-941-9 Language: English
Publisher: Frontiers Media SA
Subject: Science (General) --- Psychology
Added to DOAB on : 2016-01-19 14:05:46
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Health and well-being is best understood in terms of a combination of biological, psychological, and social factors. But how ‘social’ is the biopsychosocial model when applied to mental health and rehabilitation? Psychology has traditionally viewed health as being determined by individual behavior. An integrative psychological approach is required to draw understanding from sociology, social psychology, and politics to consider how wider systemic, structural, and contextual factors impact on health behavior and outcomes. This e-book is dedicated to examining collective and community approaches to well-being and rehabilitation. In particular, the articles contained within this e-book are seeking to understand how social integration, social groups, social identity, and social capital influence health, well-being, and rehabilitation outcomes.

15 Competence for the Unforeseen (Book chapter)

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ISBN: 9788202535025 Year: Pages: 34 DOI: 10.23865/noasp.36.ch15 Language: English
Publisher: Cappelen Damm Akademisk/NOASP (Nordic Open Access Scholarly Publishing)
Subject: Sociology --- Social Sciences
Added to DOAB on : 2019-01-15 13:34:08
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"This study examines self-assessment of preparedness for unforeseen events
and how it varies between groups and individuals according to roles and functions
within an organization. The study has two objectives. The first is to analyse the relationship
between general self-efficacy, perceived competence in demanding situations and
social support, and based on this, to assess the efficiency of interaction (samhandling)
in organizations and preparedness for the unforeseen. The second aim is to examine
how these factors vary according to professional experience. A survey questionnaire
was completed during winter 2016/2017. All 624 respondents were male or female
employees of the Norwegian Armed Forces, based in different units, with different
levels of competence, and included commissioned and non-commissioned officers,
officer cadets and conscripts. The response rate was 77 percent, and a total of 810
personnel were approached. This study incorporates central concepts of individual
and social resources that could permit the prediction and understanding of resilient
behaviors in complex and demanding situations. Interaction was found to be the
most important predictor of preparedness for the unforeseen. This study also shows
that interaction combined with general self-efficacy and social support can account
for a considerable proportion of the variance in preparedness for the unforeseen. The
results indicate that it is possible to prepare for unforeseen events by implementing
measures that improve social factors in particular."

Soziale Netzwerke in gemeinschaftlichen Wohnprojekten

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ISBN: 9783863882518 9783863880866 Year: Pages: 313 DOI: 10.3224/86388086 Language: German
Publisher: Verlag Barbara Budrich
Subject: Social and Public Welfare
Added to DOAB on : 2019-03-22 11:21:06
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In recent years, communal housing projects - as a form of life between community and individuality - have become increasingly relevant in Germany. The social relationships among residents, however, have hardly been researched to date. For the two dimensions of friendship and social support, Christine Philippsen examines the degree of social integration of residents into their residential group and the mechanisms of integration. A common housing project is characterized by the coexistence of a fixed group of 15 to 30 households on average. Important motives for communal living are mutual help in everyday life, prevention of loneliness, experiencing solidarity and joint leisure activities. The two main target groups are older people and households with underage children. The empirical results are based on a separate written survey of residents in five multi-generation housing projects - they provide answers to various questions, including socio-politically relevant questions, such as the generation of social capital for different groups of people such as the elderly, people living alone or families with minor children.

Addressing Food and Nutrition Security in Developed Countries

Authors: ---
ISBN: 9783039212811 / 9783039212828 Year: Pages: 427 DOI: 10.3390/books978-3-03921-282-8 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Social Sciences --- Sociology
Added to DOAB on : 2019-08-28 11:21:27
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The Addressing Food and Nutrition Security in Developed Countries Special Issue is a collection of papers from researchers in counties with developed economies who are responding to increasing prevalence of food insecurity. Food insecurity is relatively hidden, and the real extent of the problem is likely to be underestimated in many of these countries. Novel methods to estimate the prevalence of food insecurity in the face of no routine measurement are presented. Population surveys highlight adverse mental health outcomes and new and emerging subgroups that are experiencing food insecurity. Understanding the factors associated with food insecurity and how people cope is extremely important when considering how best to address the problem. Readers can become familiar with the lived experience of food insecurity in some countries—essential intelligence for effective policy and interventions. The extent of food banking operations and the nature of the charitable response in some countries is also described. Country-specific research highlights the importance of understanding the cultural and external environmental context. The influence the cost of food and budgetary tools on diet and food insecurity suggests opportunities for intervention. Researchers calls for social protection and high-quality dignified responses to address this complex public health problem.

Keywords

food insecurity --- charitable food services --- food charity --- food system --- nutrition --- voluntary failure --- INFORMAS --- diet prices --- food affordability --- Pacific diets --- M?ori diets --- food security --- food insecurity --- mental health --- depression --- women --- scoping review --- food bank --- food insecurity --- welfare recipients --- poverty --- food supply --- food aid --- food insecurity --- disaster --- family health --- Hurricane Katrina --- mental health --- physical health --- social support --- Asian Americans --- California Health Interview Survey --- food security --- Supplemental Nutrition Assistance Program (SNAP) --- acculturation --- English language use --- food insecurity --- food security --- Indigenous population --- ageing --- Indigenous --- food assistance --- food insecurity --- food charity --- food service --- social enterprise models --- food insecurity --- low-to-middle income --- experience --- mixed methodology research --- rural --- food supply --- food security --- obesity --- food insecurity --- stressors --- stressful life events --- access to food --- food equality --- Healthy Diets ASAP tool --- food security --- food prices --- diet affordability --- rural communities --- INFORMAS --- food insecurity --- monitoring --- surveillance --- determinants --- path diagram --- food security --- food insecurity --- Aboriginal and Torres Strait Islander population --- children --- urban --- experiences --- coping strategies --- household food insecurity --- food poverty --- Scotland --- low income --- families --- children --- women --- older people --- qualitative --- food aid --- charity --- Finland --- welfare state --- food aid recipient --- deservingness --- disadvantages --- inequality --- food security --- diet-related chronic disease --- policy --- food pricing --- food security --- diet price --- food price --- affordability --- food policy --- nutrition policy --- fiscal policy --- obesity prevention --- non-communicable disease --- monitoring and surveillance --- INFORMAS --- reference budgets --- food insecurity --- cost of a healthy diet --- Food-based dietary guidelines --- food insecurity --- food stress --- food affordability --- food insecurity --- food poverty --- prevalence --- household --- food surveys --- secondary data --- Scotland --- Aboriginal and Torres Strait Islander --- remote --- community store --- fruit and vegetables --- incentive --- subsidy --- food security --- nutrition --- diet --- household food insecurity --- mental health --- sex --- Canadian adults --- food insecurity --- access to food --- social assistance payments --- social security --- Newstart allowance --- food and nutrition security --- research --- values --- co-creation --- trauma-informed --- food insecurity --- hunger --- developed countries --- Sustainable Development Goals --- social determinants --- inequality --- food banks --- food security --- food insecurity --- social assistance --- poverty --- homeless --- nutrition environment --- food stress --- food affordability --- policy --- intervention --- determinants --- food banks --- developed countries

Breastfeeding and Human Lactation

Authors: ---
ISBN: 9783038979302 / 9783038979319 Year: Pages: 450 DOI: 10.3390/books978-3-03897-931-9 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2019-06-26 08:44:06
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Human lactation has evolved to produce a milk composition that is uniquely-designed for the human infant. Not only does human milk optimize infant growth and development, it also provides protection from infection and disease. More recently, the importance of human milk and breastfeeding in the programming of infant health has risen to the fore. Anchoring of infant feeding in the developmental origins of health and disease has led to a resurgence of research focused in this area. Milk composition is highly variable both between and within mothers. Indeed the distinct maternal human milk signature, including its own microbiome, is influenced by environmental factors, such as diet, health, body composition and geographic residence. An understanding of these changes will lead to unravelling the adaptation of milk to the environment and its impact on the infant. In terms of the promotion of breastfeeding, health economics and epidemiology is instrumental in shaping public health policy and identifying barriers to breastfeeding. Further, basic research is imperative in order to design evidence-based interventions to improve both breastfeeding duration and women’s breastfeeding experience.

Keywords

human milk --- breastfed infants --- body composition --- anthropometrics --- milk intake --- bioelectrical impedance spectroscopy --- ultrasound skinfolds --- maternal factors --- infant --- feeding --- preterm --- premature --- bottle --- human milk --- breastfeeding --- nipple shield --- infant feeding --- choline --- phosphocholine --- glycerophosphocholine --- lactation --- human milk --- infants --- adequate intake --- dietary recommendations --- Canada --- Cambodia --- breast milk --- galactogogues --- mothers of preterm infants --- breastfeeding --- attitudes --- knowledge --- midwifery --- formula supplementation --- justification of supplementation --- maternal wellbeing --- maternal distress --- post-partum distress --- breastfeeding support --- paternal role --- partner support --- infant --- Ireland --- passive immunity --- antibodies --- lactation --- peptidomics --- prematurity --- proteolysis --- breast milk --- preterm infant --- enteral nutrition --- lipids --- omega-3 fatty acids --- omega-6 fatty acids --- Docosahexaenoic acid --- Arachidonic acid --- long-chain polyunsaturated fatty acids --- pregnancy --- breast milk --- lactation --- maternal diet --- n-6 and n-3 polyunsaturated fatty acid --- docosahexaenoic acid --- zinc deficiency --- plasma zinc --- lactating women --- zinc supplementation --- Quito --- Ecuador --- Andean region --- GDM --- lactation --- thyroid --- triiodothyronine --- thyroxine --- thyroid antibodies --- breastfeeding --- knowledge --- practice --- barriers --- social support --- professional support --- raw breast milk --- cytomegalovirus --- milk-acquired infections --- preterm infant --- adipokines --- adiponectin --- leptin --- breastfeeding --- infant --- body composition --- bioelectrical impedance spectroscopy --- ultrasound skinfolds --- human milk --- lactation --- human lactation --- expressing --- milk synthesis --- fat synthesis --- human milk --- milk metabolites --- lactation --- milk metabolomics --- human milk --- breastfeeding --- lactation --- lipids --- lipidomics --- mass spectrometry --- chromatography --- NMR spectroscopy --- human milk --- sex-specificity --- infant growth --- early life nutrition --- postnatal outcomes --- breastfeeding --- breast milk --- human milk --- colostrum --- IgA --- HGF --- TGF-? --- growth factors --- geographical location --- human milk --- potassium --- sodium --- ICP-OES --- ion selective electrode --- lactoferrin --- human milk --- infection --- immunity --- antisecretory factor --- human milk --- breast milk --- breastfeeding --- inflammation --- lactoferrin --- candida --- human milk --- milk cells --- immune cells --- antimicrobial proteins --- human milk --- breastfeeding --- ethnicity --- composition --- diet --- responsive feeding --- breastfeeding --- breastmilk --- babywearing --- co-sleeping --- mother–infant interaction --- feeding cues --- maternal responsiveness --- mother–infant physical contact --- proximal care --- fatty acids --- long-chain polyunsaturated fatty acids --- endocannabinoids --- infant health --- breast milk --- casein --- whey --- protein --- breastfeeding --- infant --- body composition --- bioelectrical impedance spectroscopy --- ultrasound skinfolds --- human milk --- calculated daily intakes --- lactation --- human milk --- metabolites --- microbiome --- mode of delivery --- caesarean section --- proton nuclear magnetic resonance --- breastfeeding --- human milk composition --- body composition --- maternal diet --- infant growth --- appetite regulation --- N-acylethanolamines --- OEA --- SEA --- PEA --- breastfeeding --- human milk composition --- obesity --- Breastfeeding --- human lactation --- lactation --- human milk --- breast milk --- milk composition

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